CAVIAROLI Recipe Book Vol. 2 - Recipes created by the chefs of the Disfrutar Restaurant in Barcelona, ranked two Michelin stars and number 9 in the world in The 50 Best.
10 simple and spectacular recipes that will help you get the most out of CAVIAROLI products.
96 full-color, trilingual pages: Spanish, English, and Catalan
The perfect complement to the Caviaroli Starter Kit.
The perfect gift for a CAVIAROLI lover.
A magnificent detail for cookbook collectors.
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$59.95Price
Only 1 left in stock

"What a great find! Finally a source for beautiful canned seafood especially from Spain and Portugal. Forget the local supermarket sardines... those The Canned Company stock are superb. The Spanish & Portuguese are the masters in canning. Thank you ! " - Graeme Morton
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