The Nordic Sardine.
Smoked. With heather and chamomile.
´Brisling´ is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine.
The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the ‘Nordic sardine’.
Fangst Brisling No. 1 Sprats Smoked with Heather & Chamomile
Species (Latin): Sprattus sprattus
Water: Baltic Sea, FAO 27.III.d
Net weight/Nettovægt: 100gIngredients: Smoked sprats (70%), cold pressed rapeseed oil* (28.2%), salt, chamomile* (0,25%), heather* (0,1%)